Fried

Sunday Rewind: Schnitzel again? (6/26/2016) - Sunday Rewind: Schnitzel again?

Spicy Onion Rings (6/6/2016) - Spicy Onion Rings

Oktoberfest revisited! (4/30/2016) - Almost-Famous Fried Pickles

Fried/“Fried” (3/3/2016) - Southern Oven Fried/“Fried” Chicken

Shoe String Fries (1/29/2016) - Shoe String Fries

Sunday Rewind: Stirring Up Dinner for my Honey (1/24/2016) - Sunday Rewind: Stirring Up Dinner for my Honey

Sunday Rewind: Stirring Up Dinner for my Honey (1/17/2016) - Sunday Rewind: Stirring Up Dinner for my Honey

Pork This Time (1/7/2016) - Jagerschnitzel

Sunday Rewind: On the Spot Jambalaya (12/6/2015) - Sunday Rewind: On the Spot Jambalaya

10 Stages of Dieting (11/21/2015) - Easy, Crispy Pan Fried Potatoes

Time to Get Political (11/19/2015) - Chiles Rellenos

Making it Big in the Restaurant Business (11/6/2015) - Marmalade Pork Chops

Pyrex’s World Record (11/5/2015) - Spicy Tilapia with Pineapple-Pepper Relish

Weeknight Wednesday: Chicken In Basil Cream (10/7/2015) - Chicken In Basil Cream

10 Techniques Every Cook Should Know (9/26/2015) - Spiced Pork Chops

Pantry Stir Fry (9/17/2015) - Pantry Cleaning Stir Fry

Sunday Rewind: Sliding into Italian (9/13/2015) - Sunday Rewind: Sliding into Italian

Diced! Day of Eating Contest: Marina – Buffalo Chicken Cutlet Quesadillas (8/20/2015) - Buffalo Chicken Cutlet Quesadillas

Weeknight Wednesday: Popcorn Shrimp Salad (8/12/2015) - Popcorn Shrimp Salad

Jim Beam (8/8/2015) - Porkchops with mushroom bourbon cream sauce

Diced! Day of Eating Contest: Becky – Peachy Mimosas and Summer Peach Melba Croissant French Toast (7/30/2015) - Peachy Mimosas and Summer Peach Melba Croissant French Toast

Diced! Day of Eating Contest: Sabine – Best Scrambled Eggs (7/27/2015) - Best Scrambled Eggs

Snack Foods We Are Still Eating (7/25/2015) - Ranch Wings

Don’t Let the Back Guy Drive (7/23/2015) - Paper Wrapped Chicken

Sunday Rewind: The recipe that started it all (7/19/2015) - PB&J French Toast

Sunday Rewind: I’m a Thigh Guy (7/12/2015) - Sunday Rewind: Chicken Scarpariello

Best New Food Products (7/2/2015) - Refried Black Beans

Fill Your Gut (6/20/2015) - Deep-Fried Chickens

No ID, No Problem (6/11/2015) - Pan Fried Roti Bread

The Safety Patrol (6/3/2015) - Tomato Pork Loin Chops

Sunday Rewind: Snacking on Thai Shrimp (5/31/2015) - Sunday Rewind: Thai Shrimp on Red and Green Cabbage

Passion (5/30/2015) - Chicken Chimichangas with Sour Cream Sauce

The TP Team (5/25/2015) - Chicken Scaloppini

Sunday Morning Ritual (5/20/2015) - Mustard Pecan Turkey Cutlets

Knocking the Frogs of Peter Crump (5/14/2015) - Chicken Fried Steak

An Evening Stroll Down 5th Avenue (5/5/2015) - Mexican Rice

You Only Had One Job (5/1/2015) - Skillet Pork and Peppers

In the Dunk Tank (4/18/2015) - Sicilian Fish

Sunday Rewind: Getting to the Root of Ginger (4/5/2015) - Ginger Pan-Fried Pork Chops

Sunday Rewind: My ingredient fixation (3/29/2015) - Braised Pork Chops

My Last All-Nighters (3/7/2015) - Chicken Fajitas

Sunday Rewind: Too Thick Shells, Burnt Fingers and Cannoli Success! (3/1/2015) - Too Thick Shells….- Originally posted April 12, 2012 As The Rantings of an Amateur Chef has been going since February of 2012, there are quite a few readers that have joined along the way. In an effort to bring back some great recipes that they may have missed, I will dedicate Sundays to re-posting a […]

Bacon bowl breakfast (2/19/2015) - Bacon bowl breakfast

10 Ridiculously Obvious Study Findings (2/14/2015) - Seared Turkey Cutlets with Cranberry—Caramelized Onion Salsa

A Pound of Flavor (2/12/2015) - Hoisin Pork Steak

Sunday Rewind: Pierogi and….who really cares what it is with…PIEROGI! (12/14/2014) - Sausage, Peppers and Pierogi

Duped (12/13/2014) - Saffron Scallop Gratin

Timing is Everything (12/10/2014) - Spicy Tomato Chicken (Ayam Masak Merah)

An Ice Cream Trip (12/6/2014) - Nasi Goreng – Malaysian Fried Rice

Sunday Rewind: What’s for dinner? (11/30/2014) - As The Rantings of an Amateur Chef has been going since February of 2012, there are quite a few readers that have joined along the way. In an effort to bring back some great recipes that they may have missed, I will dedicate Sundays to re-posting a favorite that is at least two years old. […]

Sunday Rewind: Getting Fishy in San Diego (11/23/2014) - As The Rantings of an Amateur Chef has been going since February of 2012, there are quite a few readers that have joined along the way. In an effort to bring back some great recipes that they may have missed, I will dedicate Sundays to re-posting a favorite that is at least two years old. […]

Tuna Burgers (11/5/2014) - Quick Tuna Burgers

Fall! Just Fall! (10/21/2014) - Spicy Pork Stir Fry

Sunday Rewind: Take a shot with Bourbon (10/19/2014) - As The Rantings of an Amateur Chef has been going since February of 2012, there are quite a few readers that have joined along the way. In an effort to bring back some great recipes that they may have missed, I will dedicate Sundays to re-posting a favorite that is at least two years old. […]