5 @ 5

There are a hundred billion different cooking sites and blogs out there and it is impossible to follow more than fraction of them. I hope this site is in the fraction that you follow and some of my readers write blogs that are in my fraction.

One of the others that I keep an eye on is Eatocracy, which CNN has adopted as its food blog. They have some good recipes, interviews and other news stories but one of their features I like the best – 5 @ 5. Every week or so, at 5PM, there will be a post where a chef (or sometimes bartender) gives some wisdom with a short list of 5 items. It could be five pasta shapes and how to best use them. It could be five classic southern dishes. It could be five great summer beers. I like it because it varies and is concise. Check it out here.

This could be on a 5 @ 5 list for best uses for turkey cutlets.

So simple.

Fry up the cutlets.

Make a little sauce.

Serve a delicious meal.

Turkey Cutlets with Tarragon

Prep Time: 5 mins | Cook Time: 10 mins | Makes: 4 servings (serving size: about 5 ounces)

Ingredients:

• 1 (1 1/2-pound) package turkey cutlets
• 2 garlic cloves, cut in half
• 3/4 teaspoon dried tarragon
• 1/4 teaspoon salt
• 1/4 teaspoon pepper
• Cooking spray
• 1 tablespoon extravirgin olive oil
• 1/4 cup lemon juice
• 1/4 cup dry white wine
• 2 tablespoons chopped fresh parsley

Directions:

1. Rub both sides of each turkey cutlet with garlic halves. Discard garlic halves.

2. Combine tarragon, salt, and pepper. Set aside.

3. Heat oil in a large nonstick skillet coated with cooking spray over medium-high heat. Add half of cutlets. Sprinkle half of tarragon mixture over cutlets. Cook 3 minutes on each side or until cutlets are done. Transfer cutlets to a serving platter; keep warm. Repeat procedure with remaining cutlets and tarragon mixture.

4. Add lemon juice and white wine to pan. Increase heat to high, and cook 1 minute, stirring constantly. Spoon wine mixture over turkey cutlets. Sprinkle with parsley.

Source: http://find.myrecipes.com/recipes/recipefinder.dyn?action=displayRecipe&recipe_id=10000001733637